A La Carte Vegetarian Menu

Menu

Goats cheese terrine

Lympstone Manor verjus, orchard quince, golden raisin, hazelnut

Garden beetroot tart

kohlrabi, pomegranate molasses, orchard apple

Leek terrine

pickled celeriac, truffle mayonnaise, candied hazelnut

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Barbequed hen of the woods

black garlic, celeriac purée, almonds, mushroom tea

Braised chicory

confit cep, poached quince, walnut

Risotto of wild mushrooms

Scottish girolles, tarragon, English pecorino

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Coconut mousse

mango and lime sorbet

Pistachio soufflé

pistachio ice cream

Valrhona chocolate crémeaux

malt ice cream

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Coffee & petit fours

Please note that some of our dishes are served warm not hot.

Prices per person – a discretionary service charge of 15% will be added to all food and beverages.