Menu
Sunday Roast
Price
2 courses for £35
3 courses for £45
Menu
Freshly made soup of the day
Campagne bread, cultured butter
Barbequed Cornish mackerel
pickled cucumber, tomato relish,
English mustard mayonnaise
Isle of Wight tomato salad
buffalo mozzarella, aged balsamic, basil pesto
***
Tomato rigatoni pasta
roasted cherry tomatoes, aged Parmesan
Market fish of the day
seasonal garnish
*or our Pool House Sunday Roast main course*
Roast chicken
roasted vegetables
Roasted pork chop
roasted vegetables, cider and mustard sauce
or
Beef Wellington
roasted vegetables, beef red wine jus
(£40 supplement per couple)
***
Passion fruit and vanilla bavarois
vanilla ice cream & passion fruit gel
Raspberry and white chocolate Paris-Brest
berry sorbet
Milk chocolate and pistachio mousse
dark chocolate ice cream
***
Please note that this is a sample menu.
Prices per person – a discretionary service charge of 12.5% will be added to all food and beverages. Please note, this is a sample menu and is subject to change depending on seasonality.












