Menu
A La Carte Vegan
Price
£199.00 PER PERSON
Menu
Beetroot salad
green apple, candied walnuts, elderberry and damson purée
Leek terrine
pickled mushroom, hazelnut, black truffle
Wye Valley asparagus
confit lemon, morels, black truffle
Barbequed hen of the woods
black garlic, almonds, mushroom consommé
Mushroom and herb risotto
Scottish girolles and tarragon
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Banana parfait
candied peanuts, confit lime sorbet
Confit orange mousse
orange sorbet
Valrhona chocolate crémeaux
passion fruit sorbet
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Coffee & petit fours
Prices per person – a discretionary service charge of 12.5% will be added to all food and beverages.