Michael invites you to mark the 10 years since he purchased the Lympstone Manor estate
This autumn, Michael invites you to join us for a very special Celebratory Lunch at Lympstone Manor as we mark a decade since Michael Caines MBE first purchased this magnificent historic property.
In September 2015, Michael purchased the property that would shape the next chapter of his life. On 15th September, he signed the deeds to what is now Lympstone Manor. Formally a private residence, the property was crying out for care and restoration to its former glory.
Michael began the journey of restoring the Grade II listed manor house in November 2015, overseeing every detail with passion and precision. Working alongside master craftsmen and women, he transformed the estate, breathing new life into its elegant period features and preparing it to become one of the country’s most celebrated hotels and restaurants.
To honour this remarkable milestone, we’re offering a Michelin-starred lunch at our original 2017 opening prices, for a limited time only. Whether you’re discovering Lympstone Manor for the first time or returning to savour the season, this is the perfect occasion to dine in celebration.
Three-course celebratory lunch – £45
Appetiser, main and your choice of starter or dessert
Four-course celebratory lunch – £55
Appetiser, starter, main and dessert
The menu celebrates the bounty of the Exe estuary and the outstanding larder of the South West. Michael uses the finest locally sourced, seasonal ingredients, prepared with the creativity and refinement that define Michael’s ‘Terroir Cuisine’.
Add coffee & petit fours to your dining experience for £10.00 per person
Join us as the landscape glows in autumn hues, with estuary views, crisp air, and warm hospitality awaiting you. This is more than a seasonal lunch, it’s a toast to ten years of vision, craftsmanship and culinary excellence.
Celebrate with us. Reserve your table today.
Terms and Conditions
Offer is available Monday to Friday, subject to availability. Current 2025 prices £90 for three courses and £115 for four courses.
Prices per person – a discretionary service charge of 12.5% will be added to all food and beverages.
