Menu
Signature Tasting Menu Vegetarian
Price
£255.00 PER PERSON
From April 2026 – £265 per person
Lunch
Monday to Thursday ~ 12PM – 2PM
Friday to Sunday ~ 12PM – 2.30PM
Dinner
Monday to Thursday ~ 7PM – 9PM
Friday to Sunday ~ 7PM – 9.30PM
In order to create a seamless dining experience for you and your fellow guests, we kindly request that the entire table opts for the signature tasting menu. Guests can vary between vegetarian and non-vegetarian menus for the tasting menu. It is important only that the same number of courses are enjoyed across the table.
We understand that individual preferences and dietary restrictions may vary, and please rest assured that our culinary team is more than happy to accommodate any special requests or dietary needs. Simply inform us in advance, and our team will endeavour to ensure that your dining experience exceeds your expectations.
Menu
Vegetarian Tasting Menu
Jerusalem artichoke bavarois
roasted onion, hazelnut, orchard pear
***
Whipped goats cheese
Yorkshire rhubarb, hibiscus jelly, candied walnut
***
Barbequed hen of the woods
black garlic, cauliflower purée, almonds, mushroom tea
***
Winter squash
carrot and ginger, Vadouvan spices, red currant, citrus beurre blanc
***
Risotto of wild mushrooms
new season morrells, tarragon, English pecorino
***
Mango fruit salad
mango and lime sorbet
***
Prune and Armagnac soufflé
prune and Armagnac ice cream
***
Coffee & petit fours
A choice of two Sommelier selected Wine Pairings available on request
Please note that some of our dishes are served warm not hot.
Prices per person – a discretionary service charge of 15% will be added to all food and beverages.
