Friends, family and exceptional food – the perfect recipe for the perfect Christmas Day.

Join us at lunch or dinner and celebrate in style amongst those closest to you and indulge in a special festive five-course menu created by Chef Patron, Michael Caines.

Expect all of your yuletide favourites including turkey with all the trimmings and rich, indulgent Christmas pudding, in a way you’ve never enjoyed them before.

Christmas Day lunch or dinner

five-course menu £150pp

Lyme Bay scallop ceviche

avocado vinaigrette, trout roe, citrus, chilli and coriander oil

***

Ravioli of quail

celeriac and truffle purée, braised onion, truffle egg yolk, Madeira jus

or

Ballotine of duck liver

quince, sultana vinaigrette, candied hazelnuts, Sauternes jelly

***

Lyme Bay lemon sole

samphire, Oscietra caviar, Champagne foam

***

Roast Dart Farm turkey

onion and sage purée, all the trimmings

or

Fillet of Darts Farm beef

horseradish and shallot confit, celeriac purée, mushrooms, red wine sauce

***

Mum’s Christmas pudding

clotted cream and brandy Anglaise

or

Coconut panna cotta

passion fruit sorbet

or

Selection of English cheeses

***

Coffee and mince pies

to book YOUR CHRISTMAS DAY DINING: CALL 01395 202040

or email tables@lympstonemanor.co.uk

Advance bookings are essential and are subject to availability

A full deposit is required at the time of reservation. We do operate a cancellation policy, for full details please see our TERMS AND CONDITIONS.

Online reservations are unavailable please call or email to book.